Episode 180

Top 5 Overpriced Whiskeys: Are They Worth It?

Published on: 27th August, 2025

Top 5 Overpriced Whiskeys: Are They Worth It?

Welcome to Whiskey & Wisdom with Whiskey Dan! In this episode, we tackle the Top 5 Overpriced Whiskeys currently on the market. From Blanton’s Single Barrel to Johnnie Walker Blue Label, find out why these popular bottles may not be worth their hefty price tags. We also dive into the hype around these whiskeys and offer alternative picks that give you more bang for your buck. Plus, discover tips to outsmart the whiskey hype machine and find hidden gem bottles under $60. Share your thoughts and join the conversation!


00:00 Introduction to Overpriced Whiskeys

01:00 The Whiskey Boom and Market Dynamics

01:47 #5: Blanton’s Single Barrel

03:16 #4: Macallan 12 Sherry Oak

04:02 Value Whiskeys to Consider

04:35 #3: WhistlePig 10-Year Rye

05:17 #2: Pappy Van Winkle 15

06:09 #1: Johnnie Walker Blue Label

06:50 Bonus Round: Other Overpriced Bottles

07:40 Conclusion and Recap

Transcript
Alex:

Welcome back to Whiskey & Wisdom, the show where we talk about great pours,

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honest reviews, and sometimes a little

tough love for the whiskey industry.

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I’m your host, Whiskey Dan — and today,

we’re going to ruffle a few feathers.

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We’re talking about the Top 5 Overpriced

Whiskeys on the market right now.

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These are bottles everyone wants,

bottles you’ve seen plastered all over

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Instagram, bottles that people line up

outside liquor stores to get… but when

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you taste them, you realize: you’re paying

way more for the name than the whiskey.

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Don’t get me wrong — these

aren’t bad whiskeys.

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Most of them are actually quite good.

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But are they worth two, three,

or even ten times retail price?

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That’s the real question.

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And I want to hear from you: What’s

the most you’ve ever spent on a bottle,

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and did you think it was worth it?

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Shoot me a DM on Instagram

@Whiskey.and.Wisdom

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or leave it in your review — I’ll share

some of your stories on a future episode.”

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“Before we start the

countdown, let’s set the stage.

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Whiskey wasn’t always like this.

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Not too long ago, bourbon

was considered old-fashioned.

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Bottles like Weller and even

Pappy Van Winkle used to sit

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on shelves collecting dust.

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Then came the whiskey boom.

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Social media, YouTube reviews, and

scarcity all played their part.

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Suddenly, whiskey wasn’t just a

drink — it was a status symbol.

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A collectible.

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A trophy.

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Here’s the thing though — scarcity

doesn’t always mean quality.

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Just because a bottle is hard to find

doesn’t mean it’s automatically worth

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double or triple the retail price.

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Would you ever pay secondary

market prices for a bottle, or

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do you stick to retail only?

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Think about it while we

go through this list.”

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“Alright, let’s kick it off with

number five: Blanton’s Single Barrel.

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Retail price?

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Around $65.

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What most people are paying?

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$150 to $250.

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Now, Blanton’s has history.

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It was the first widely

marketed single-barrel bourbon.

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The bottle looks cool, the

horse stoppers are collectible,

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and the hype is everywhere.

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But here’s the truth: it’s a good

bourbon, not a great bourbon.

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And it’s definitely not

worth four times retail.

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Blind taste tests often show

people prefer Buffalo Trace

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or Eagle Rare over Blanton’s.

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You’re paying for the bottle

and the hype, not the whiskey.

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‘Blanton’s isn’t bourbon

anymore — it’s an Instagram prop.’

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If you want something better for

your wallet and just as good in the

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glass, grab Eagle Rare, Michter’s

, or even:

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If you could only pick one

Buffalo Trace product for your

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bar — Blanton’s, Eagle Rare, or plain

Buffalo Trace — which would it be?”

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“Let’s pause before number four and talk

about why bottles like Blanton’s blow up.

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It’s simple: packaging,

scarcity, and status.

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People want what they can’t have.

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Add a horse topper, put it in a

nice box, limit the supply, and

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boom — you’ve created demand.

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It’s the same as sneaker

drops, luxury watches, or those

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limited-edition Supreme items.

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‘Some of you aren’t chasing

whiskey — you’re chasing clout.

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That horse stopper?

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That’s a $200 toy.’”

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“Coming in at number four

is Macallan 12 Sherry Oak.

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Retail is about $90, but I’ve seen

it selling for $130, even $150.

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And here’s the thing — it’s a good

single malt, smooth, classic, and iconic.

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But the price is inflated by the name.

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Macallan has built itself

into the luxury Scotch brand.

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It’s on billboards, in

movies, and it has prestige.

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But there are other sherry-aged

Scotches like GlenDronach 12,

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Aberlour A’bunadh, or Tamdhu 12 that

bring more punch for less money.

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‘Macallan 12 is the Gucci flip-flop

of whiskey — all brand, little value.’

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Scotch drinkers — is Macallan worth

the extra $40 to you, or do you

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think it’s just name recognition?”

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“Now, let’s shine a light

on the opposite end.

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The bottles that give you

incredible value for the money.

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For bourbon: Wild Turkey Rare

Breed and Four Roses Single

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Barrel are amazing under $70.

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For Scotch: Deanston 12 or GlenAllachie

12 punch above their price point.

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For rye: Old Forester Rye 100 and

Pikesville Rye are outstanding.

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‘For the price of one Johnnie Walker Blue,

you could build a starter whiskey shelf

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that will taste better and impress more.’”

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“Number three is WhistlePig 10-Year Rye.

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Retail: $90–$100, but often

sells for $120 or more.

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Here’s the truth — a lot of

their early whiskey wasn’t

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even distilled by WhistlePig.

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It was sourced.

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What you’re really paying for

is branding, not the juice.

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Don’t get me wrong, it’s solid rye.

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But it’s not a $120 rye.

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Alternatives like Wild Turkey Rare Breed

Rye, High West Double Rye, or Pikesville

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blow it out of the water for much less.

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‘WhistlePig 10 is branding in a bottle

— $120 for a story, not the whiskey.’

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Do you care about distillery

stories, or is it all about

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what’s in the glass for you?”

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“Number two is the legend:

Pappy Van Winkle 15.

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Retail price: $120.

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Secondary price: $1,500 to $2,000.

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Yes, you heard me right.

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Here’s the truth — it’s excellent bourbon.

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But is it worth fifteen times retail?

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Absolutely not.

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At that point, you’re paying for

bragging rights, not whiskey.

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Pappy has become a cultural symbol.

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People camp outside stores, enter

lotteries, and chase bottles for years.

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But for $2,000?

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You could buy a dozen bourbons that

would give you just as much joy.

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Alternatives: Weller 107, Elijah

Craig Barrel Proof, Stagg Jr.

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‘Pappy isn’t whiskey

anymore — it’s Wall Street.

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You’re drinking hype, not bourbon.’

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If someone handed you a bottle

of Pappy 15, would you drink

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it… or flip it for $2,000?”

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“And finally, number one:

Johnnie Walker Blue Label.

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Retail: $250 to $300.

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It’s the whiskey CEOs pull

out at business dinners.

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It’s smooth, it’s elegant,

it looks amazing in the box.

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But here’s the problem: it’s forgettable.

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You’re paying for prestige, not flavor.

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For $300, you can buy Scotch

that will knock your socks off.

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Try Compass Box Hedonism, Glenfiddich

18, or Balvenie DoubleWood 17.

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‘Johnnie Walker Blue is liquid status

— smooth, expensive, but forgettable.’

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Have you had Blue Label?

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Did it taste like $300, or more

like an $80 blend in a fancy box?”

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“Quick bonus round: there are plenty

of other overpriced bottles too.

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E.H.

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Taylor Limited Editions

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Blood Oath Pacts

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Orphan Barrel releases

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Not every limited release is special.

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Some are just marketing in a fancy box.

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‘Not every limited release

is special — some are just

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cash grabs in a wooden box.’”

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“Here’s how to outsmart

the whiskey hype machine:

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Build relationships

with local shop owners.

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Don’t chase the unicorns

— look for hidden gems.

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Explore world whiskeys — Japan, Taiwan,

India are putting out amazing bottles.

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‘Stop chasing unicorns — start

chasing hidden gems.

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That’s where the real

whiskey wisdom lives.’

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What’s your favorite hidden gem under $60?

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I want to build a listener’s

list for a future episode.”

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“Alright, let’s recap today’s list

of the most overpriced whiskeys:

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Five: Blanton’s Single Barrel

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Four: Macallan 12 Sherry Oak

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Three: WhistlePig 10-Year Rye

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Two: Pappy Van Winkle 15

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One: Johnnie Walker Blue Label

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Again — none of these are bad whiskeys.

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Some are excellent.

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But when you look at the

price tags, they don’t add up.

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Remember: the best whiskey isn’t

the rarest one, the flashiest

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one, or the one in a velvet bag.

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It’s the one in your glass,

shared with good company.

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If you liked today’s episode,

hit follow, leave a review, and

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share this with a friend who’s

been eyeing one of these bottles.

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Let’s save someone’s wallet together.

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This has been Whiskey Dan

with Whiskey & Wisdom.

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Until next time — cheers!”

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